Tuna steak NATURAL 1000g

Product detailed description

Tuna steak NATURAL 1000g is an excellent choice for seafood lovers. Tuna is one of the world's most consumed groups of fish, known for its succulent meat that resembles tender veal due to its ample movement and higher fat content. This product contains yellowfin tuna (Thunnus albacares) that is deep-frozen and vacuum-packed, guaranteeing its freshness and quality.

NUTRITIONAL VALUES PER 100 g PRODUCT

• Energy value: 452 kj / 108 kcal
• Protein: 23.38 g
• Fat: 0.95 g - of which saturates 0.62 g
• Salt: 0.3 g
• Carbohydrates: 0 g - of which sugars 0 g

ALLERGENS AND COMPOSITION

Allergens: Contains fish. May contain traces of crustaceans and molluscs.

Ingredients: Yellowfin tuna.

ABOUT THE PRODUCT

• Latin name of the fish: Thunnus albacares
• Commercial name: Yellowfin tuna fillet without skin - boneless portion, deep frozen, vacuum packed
• Total weight: 1000 g (Without glaze: 900 g)
• Preparation instructions: The product is intended to be cooked. Warning: product may contain bones.

METHOD OF PRODUCTION AND ORIGIN OF THE FISH

• Method of production: fishing with hand lines and rod and reel (hand operated)
• Country of capture: FAO 51 - Indian Ocean, Western
• Country of origin: Vietnam
• Veterinary approval number: Indicated on the product packaging.
• Frozen on: Indicated on product packaging.

METHOD OF STORAGE

Store at temperatures of -18 °C and below. After thawing, do not refreeze. Retention by the consumer: Refrigerator (0 to 2 °C): 1 day, Freezer (-6 °C): 1 week, Freezer (-12 °C): 1 month, Freezer (-18 °C and below): See best before date on product packaging.

This tuna is perfect for sashimi or sushi due to its delicate flavour. You can also grill it as a steak, where its full nutty flavour will stand out. Treat yourself to this quality product in your kitchen!