Coalfish 2 portions without skin, without bones 300g

Product detailed description

Coalfish is a popular choice for fish lovers due to its firm meat consistency and distinctive flavour. Thanks to its good price/quality ratio, it is one of our most popular fish. Pollock can be prepared in many ways - steamed, baked and fried, making it a versatile ingredient for various culinary creations.

Fish from Iceland is one of the healthiest and tastiest in Europe. The cold waters around Iceland are not contaminated with hazardous substances, providing ideal conditions for fish growth and development. We work with certified producers who catch and process fish in a gentle and responsible way. Every morning they go out to sea, where they cast a long line with a hook, and return to port in the afternoon. Here the fish are processed almost immediately and shipped on their way.

NUTRITIONAL VALUES PER 100 g PRODUCT

• Energy value: 339 kj / 80 kcal
• Protein: 18 g
• Fat: 0.9 g - of which saturates 0.2 g
• Salt: 0.3 g
• Carbohydrates: 0 g - of which sugars: 0 g

ALLERGENS AND COMPOSITION

• Allergens: Contains fish. May contain traces of crustaceans and molluscs.
• Ingredients: Black cod.

ABOUT THE PRODUCT

• Latin name of the fish: Pollachius virens
• Commercial name: Haddock, skinless fillet - boneless portion, deep frozen, vacuum packed
• Weight Total: 300 g Without glaze: 300 g
• Preparation instructions: the product is intended for heat treatment
• Warning: product may contain bones

METHOD OF STORAGE

Store at temperatures of -18 °C and below. After thawing, do not refreeze.

Storage with the consumer:

Freezer:

-6 °C:

1 week

-12 °C:

1 month

-18 °C and below:

See the best before date on the product packaging.